Recipe: country ham stew with sweet peppers and cilantro

Recipe: nation ham stew with wonderful peppers and cilantro

Country Pork Stew with Dessert Peppers and also Cilantro

4 tablespoons olive oil, divided 2 teaspoons curry powder (to preference)

1 cup onion, sliced 1 tsp garlic, finely chopped

1 cup seeded and also chopped ripe tomatoes or drained, tinned diced tomatoes

1 mug red or yellow wonderful peppers or a combination, coarsely cut
1/2 teaspoon seeded, minced jalapeño or serrano chile (or to taste)

2 tbsps golden raisins

1 1/2 pounds country pork, cut into 1/2-inch dices

1 container of pale beer

3 tbsps fresh cilantro, chopped

Source: Flickr

Salt Freshly-ground black pepper

3 cups warm, prepared rice, made from 1 cup long grain rice

Warm 2 tbsps of olive oil as well as the curry in a big, heavy skillet over modest warm. Add the onions as well as garlic and cook until soft, but not brownish. Include tomatoes as well as cook for a minute or two. Stir in the wonderful peppers, chile and raisins. Lower warmth and also simmer for 5 minutes.

Include continuing to be olive oil to a different skillet and warmth over modest warm. Include pork as well as cook for 2 to 3 minutes to gently brown. Include beer; cover and simmer for 5 to 8 mins.

Add the pork and liquid to the vegetables and simmer for 5 to 7 minutes a lot more. Uncover, stir in cilantro and season to taste with salt and pepper. Serve come with by hot rice.

Offers 4.

source http://allofbeer.com/2016/12/03/recipe-country-ham-stew-with-sweet-peppers-and-cilantro/