potatoes with beef as well as beer
Source: Flickr
INGREDIENTS:
1 pound boneless lean beef
1 pkg onion soup mix 2 medium-sized potatoes, peeled and diced
1 mug infant carrots
1 12oz could beer
1 loaf French bread
Dijon mustard grated sharp cheddar cheese
PREPARATION:
Cut beef into dices as well as coat with onion soup mix. In pan, integrate beef, potatoes, and also beer and bring to steam. Simmer 1 1/2 hours. Spoon right into six individual bowls. Cut 6 thick pieces of bread. Spread mustard on one side of each slice as well as place mustard side down on top of meat mixture. Top with grated cheese and also brownish under griddle until cheese thaws and also bubbles. Serve with eco-friendly vegetable or salad
source http://allofbeer.com/2016/10/10/recipe-potatoes-with-beef-and-beer/
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